Name the improved characteristics of wheat that helped india to achieve green revolution .

Explanation

**Step-by-Step Text Solution:**

1. **Introduction to Green Revolution**: The Green Revolution in India was a significant movement aimed at increasing agricultural production, particularly in wheat and rice, through the use of improved agricultural practices and technologies.

2. **Improved Characteristics of Wheat**: Several key characteristics of wheat were enhanced to support this movement. The following are the primary improved characteristics that contributed to the success of the Green Revolution in India:

- **Semi-Dwarf Nature**: One of the most notable improvements in wheat was the development of semi-dwarf varieties. These plants are shorter in stature, which helps them withstand strong winds and reduces the risk of lodging (falling over), thereby ensuring better yield.

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