Home
Class 12
CHEMISTRY
Find the elevation in boiling point and ...

Find the elevation in boiling point and (ii) depression in freezing point of a solution containing 0.520g glucose `(C_(6)H_(12)O_(6))` dissolved in 80.2g of water. For water `K_(f)= 1.86k//m. K_(b)=0.52 K//m.`

Text Solution

AI Generated Solution

The correct Answer is:
To solve the problem of finding the elevation in boiling point and depression in freezing point of a solution containing 0.520 g of glucose (C₆H₁₂O₆) dissolved in 80.2 g of water, we will follow these steps: ### Step 1: Calculate the molar mass of glucose (C₆H₁₂O₆) The molar mass of glucose can be calculated as follows: - Carbon (C): 6 atoms × 12.01 g/mol = 72.06 g/mol - Hydrogen (H): 12 atoms × 1.008 g/mol = 12.096 g/mol - Oxygen (O): 6 atoms × 16.00 g/mol = 96.00 g/mol Adding these together: \[ \text{Molar mass of glucose} = 72.06 + 12.096 + 96.00 = 180.156 \, \text{g/mol} \] For simplicity, we can round this to 180 g/mol. ### Step 2: Calculate the number of moles of glucose Using the formula: \[ \text{Moles of solute} = \frac{\text{mass of solute (g)}}{\text{molar mass of solute (g/mol)}} \] Substituting the values: \[ \text{Moles of glucose} = \frac{0.520 \, \text{g}}{180 \, \text{g/mol}} = 0.00289 \, \text{mol} \] ### Step 3: Calculate the mass of the solvent in kg Convert the mass of water from grams to kilograms: \[ \text{Mass of solvent (kg)} = \frac{80.2 \, \text{g}}{1000} = 0.0802 \, \text{kg} \] ### Step 4: Calculate the molality of the solution Using the formula for molality (m): \[ m = \frac{\text{moles of solute}}{\text{mass of solvent (kg)}} \] Substituting the values: \[ m = \frac{0.00289 \, \text{mol}}{0.0802 \, \text{kg}} = 0.0360 \, \text{mol/kg} \] ### Step 5: Calculate the elevation in boiling point (ΔT_b) Using the formula: \[ \Delta T_b = K_b \times m \] Substituting the values: \[ \Delta T_b = 0.52 \, \text{K/m} \times 0.0360 \, \text{mol/kg} = 0.01872 \, \text{K} \] Rounding this to three significant figures gives: \[ \Delta T_b \approx 0.019 \, \text{K} \] ### Step 6: Calculate the depression in freezing point (ΔT_f) Using the formula: \[ \Delta T_f = K_f \times m \] Substituting the values: \[ \Delta T_f = 1.86 \, \text{K/m} \times 0.0360 \, \text{mol/kg} = 0.067056 \, \text{K} \] Rounding this to three significant figures gives: \[ \Delta T_f \approx 0.067 \, \text{K} \] ### Final Results: - Elevation in boiling point (ΔT_b) ≈ 0.019 K - Depression in freezing point (ΔT_f) ≈ 0.067 K ---

To solve the problem of finding the elevation in boiling point and depression in freezing point of a solution containing 0.520 g of glucose (C₆H₁₂O₆) dissolved in 80.2 g of water, we will follow these steps: ### Step 1: Calculate the molar mass of glucose (C₆H₁₂O₆) The molar mass of glucose can be calculated as follows: - Carbon (C): 6 atoms × 12.01 g/mol = 72.06 g/mol - Hydrogen (H): 12 atoms × 1.008 g/mol = 12.096 g/mol - Oxygen (O): 6 atoms × 16.00 g/mol = 96.00 g/mol ...
Doubtnut Promotions Banner Mobile Dark
|

Topper's Solved these Questions

  • SOLUTIONS

    ICSE|Exercise EXERCISE (PART-I Objective Questions)|26 Videos
  • SOLUTIONS

    ICSE|Exercise EXERCISE (PART-I Objective Questions) (Choose the correct alternative)|35 Videos
  • SOLUTIONS

    ICSE|Exercise MULTIPLE CHOICE QUESTIONS (Assertion and Reason based questions)|10 Videos
  • SOLID STATE

    ICSE|Exercise ISC EXAMINATION QUESTIONS PART-I (Numerical Problems)|6 Videos
  • SOME IMPORTANT ORGANIC NAME REACTIONS

    ICSE|Exercise Questions |278 Videos

Similar Questions

Explore conceptually related problems

What is the freezing point of a solution contains 10.0g of glucose C_(6)H_(12)O_(6) , in 100g of H_(2)O ? K_(f)=1.86^(@)C//m

The freezing point of a solution containing 0.1g of K_3[Fe(CN)_6] (Mol. Wt. 329) in 100 g of water ( K_f =1.86K kg mol^(−1) ) is:

What should be the freezing point of aqueous solution containing 17g of C_(2)H(5)OH is 1000g of water ( K_(f) for water = 1.86 deg kg mol^(-1) )?

Calculate the temperature at which a solution containing 54g of glucose, (C_(6)H_(12)O_(6)) in 250g of water will freeze. ( K_(f) for water = 1.86 K mol^(-1) kg)

The freezing point (.^(@)C) of a solution containing 0.1 g of K_(3)[Fe(CN)_(6)] (molecular weight 329) on 100 g of water (K_(f)=1.86 K kg mol^(-1))

Calculate the freezing point of a solution containing 60 g glucose (Molar mass = 180 g mol^(-1) ) in 250 g of water . ( K_(f) of water = 1.86 K kg mol^(-1) )

Determine the freezing point of a solution containing 0.625 g of glucose ( C_6H_(12)O_6 ) dissolved in 102.8 g of water. (Freezing point of water = 273 K, K_(l) for water = 1.87 K kg "mol"^(-1) at. wt. C = 12, H = 1, O = 16)

Calcualte the temperature at which a solution containing 54g of glucose, C_(6)H_(12)O_(6) in 250 g of water will freez.e [K_(f) for water = 1.86 K "mol"^(-1))

What would be the freezing point of aqueous solution containing 17 g of C_(2)H_(5)OH in 100 g of water (K_(f) H_(2)O = 1.86 K mol^(-1)kg) :

Boiling point of 100 g water containing 12 g of glucose dissolved in 100.34^@C . What is K_b of water ?