The Green Revolution succeded in __________ the food supply but yet it was not enough to feed the growing human population.

Explanation

**Step-by-Step Solution:**

1. **Understand the Context of the Green Revolution:**
The Green Revolution refers to a period during the 1960s and 1970s when agricultural production worldwide increased significantly due to new technologies, high-yielding varieties (HYVs) of crops, and improved agricultural practices.

2. **Identify the Key Achievements of the Green Revolution:**
The Green Revolution was particularly successful in increasing the production of staple crops such as wheat and rice. It introduced semi-dwarf varieties that were more productive and resistant to diseases.

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