Home
Class 12
CHEMISTRY
13.4 gm of a sample of unstable hydrated...

13.4 gm of a sample of unstable hydrated salt : `Na_(2)SO_(4)xxH_(2)O` was strongly heated . Weight loss on heating is found to be equal to 6.3 gm .Calculate the value of x.

A

6

B

5

C

7

D

8

Text Solution

Verified by Experts

The correct Answer is:
C
Doubtnut Promotions Banner Mobile Dark
|

Topper's Solved these Questions

Similar Questions

Explore conceptually related problems

The hydrated salt Na_(2)CO_(3).xH_(2)O undergoes 63% loss in mass on heating and becomes anhydrous . The value x is :

The hydrated salt Na_(2)CO_(3)x H_(2)O undergoes 63 % loss in mass on heating and becomes anhydrous. What is the value of x ?

Knowledge Check

  • When hydrated MgNO_(3)6H_(2)O is strongly heated:

    A
    MgO is formaed
    B
    `Mg(OH)_(2)`is formed
    C
    Mg(OH)Cl is formed
    D
    Anhyfraous `MgCl_(2)`is formed

  • 13.4 g of a sample of unstable hydrated salt Na_(2)SO_(4).XH_(2)O was found to contains 6.3 g of H_(2) O . The number of molecular of water of crystalistion is

    A
    5
    B
    7
    C
    2
    D
    10

  • 13.4 g of a sample of unstable hydrated salt, Na_(2)SO_(4).nH_(2)O , was found to contain 6.3 g of water. Determine the number of water of crystallization.

    A
    6
    B
    5
    C
    7
    D
    8

    • Similar Questions

    Explore conceptually related problems

    The hydrated salt Na_(2)SO_(4).xH_(2)O undergoes 55% loss in weight on heating and becomes anhydrous. The value of x will be

    The hydrated salt, Na_(2)SO_(4)*nH_(2)O undergoes 55.9% loss in weight on heating and becomes anhydrous. The value of n will be:

    The crystalline salt Na_(2)SO_(4).xH_(2)O on heating loses 55.9 % of its weight. The formula of the crystalline salt is

    The crystalline salt Naw_(2)SO_(4).xH_(2)O on heating loses 55.9% of its weight. The formula of the crystalline salt is

    The hydrated salt of Na_2CO_3. x H_2O undergoes 63\% loss in mass on heating and becomes anhydrous. The value of x is

    Home
    Profile