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The two enzymes present in yeast that ar...

The two enzymes present in yeast that are responsible for the formation of ethylalcohol from molasses in the fermentation process are

A

Invertase, zymase

B

invertase, diastase

C

Zymase, diastase

D

Invertase, maltase

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The correct Answer is:
A
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NARAYNA-ALCOHOLS, ETHERS, PHENOL-LEVEL - II
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  3. 2-Methyl pentan-1-ol is a

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  4. Primary alcohol cannot be prepared by the reduction of

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  5. The two enzymes present in yeast that are responsible for the formatio...

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  6. An organic liquid A containing C,H and O has a pleasant odour with a b...

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  7. When equal weight of methyl alcohol and ehtyl alcohol react with exces...

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  8. Which one of the following gases is liberated when ethyl alcohol is he...

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  9. R-OH + HX to R -X + H(2)O In the above reaction the reactivity of di...

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  10. (CH(3))(2)CHOH overset("Mild")underset("oxidation[O]")rarr (X) overset...

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  11. Haloform reaction is not given by

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  12. What is the final product obtained when chlorine reacts with ethyl alc...

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  13. C(2)H(5)OH overset(KMnO(4)//H^(oplus))rarrX underset(H(2)SO(4))overset...

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  14. Match the following lists {:(,"List -I",,"List II",),(A,"Ethlene",1,...

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  15. 3 moles of ethanol react with one mole of phosphorous tribromide to fo...

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  16. Which is the most suitable method for removing the traces of water fro...

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  17. Which of the following compound gives ethylmethyl ketone on oxidation ...

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  18. In CH(3)CH(2)OH, the bond that undergoes heterolytic cleavage most rea...

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  19. What are X and Y in the reaction C(2)H(4) + H(2)SO(4) overset(80^(@)...

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  20. Which one of the following contains C(sp^(2)) - OH bond?

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