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Sugars are characterized by the preparat...

Sugars are characterized by the preparation of Osazone derivatives. Which sugars have identical osazones

A

glucose and fructose

B

Glucose and Arabinose

C

Glucose and Lactose

D

Glucose and maltose

Text Solution

Verified by Experts

The correct Answer is:
A
Glucose and fructose are formed identical osazones, because in the formation osazone involves only the first two carbon atoms the configuration around the remaining four carbon atoms `[C_(3), C_(4), C_(5), C_(6)]` identical in both
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Knowledge Check

  • Sugar are characterised by the preparation of osazone derivatives. Which sugar have identical osazones?

    A
    Glucose and lactose
    B
    Glucose and fructose
    C
    Glucose and arabinose
    D
    Glucose and maltose

  • Which sugar is present in frutis?

    A
    Fructose
    B
    Glucose
    C
    Sucrose
    D
    Galactose

  • The reagent which forms crystalline osazone derivatives with glucose is

    A
    Fehling solution
    B
    Phenyl hydrazine
    C
    Benedict's solution
    D
    Hydroxylamine

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    The reagent which forms crystalline osazone derivatives with glucose is

    Which of the following have identical bond order ?

    Monosaccharides have -CHO (or C=O) and -OH groups, so they undergo usual oxidation and reduction. Further, monosaccharides from osazone when treated with excess of phenylhdrazine (3 equivalents). In osazone formation only the first two carbon atoms are involved. Thus monosaccharidxes having identical configuration on reset of C atoms except first two will form same osazone, as is the case with glucose and fructose. A, B and C are three hexoses and form same osazone D. Compounds A to D behave as below (A) D overset(HCl)rarr underset(CH_(3)COOH)overset(Zn)rarr D - Fructose (B) A overset(Ni.H_(2))rarr overset(HNO_(3))rarr underset(H_(3)O^(+))overset(Na-Hg)rarr B + C (C ) B overset(HNO_(3))rarr Optically active glycaric acid (D) C overset(HNO_(3))rarr Optically inactive glycaric acid Compound D is an osazone which can be obtained from

    Monosaccharides have -CHO (or C=O) and -OH groups, so they undergo usual oxidation and reduction. Further, monosaccharides from osazone when treated with excess of phenylhdrazine (3 equivalents). In osazone formation only the first two carbon atoms are involved. Thus monosaccharidxes having identical configuration on reset of C atoms except first two will form same osazone, as is the case with glucose and fructose. A, B and C are three hexoses and form same osazone D. Compounds A to D behave as below (A) D overset(HCl)rarr underset(CH_(3)COOH)overset(Zn)rarr D - Fructose (B) A overset(Ni.H_(2))rarr overset(HNO_(3))rarr underset(H_(3)O^(+))overset(Na-Hg)rarr B + C (C ) B overset(HNO_(3))rarr Optically active glycaric acid (D) C overset(HNO_(3))rarr Optically inactive glycaric acid Compound A should be

    Monosaccharides have -CHO (or C=O) and -OH groups, so they undergo usual oxidation and reduction. Further, monosaccharides from osazone when treated with excess of phenylhdrazine (3 equivalents). In osazone formation only the first two carbon atoms are involved. Thus monosaccharidxes having identical configuration on reset of C atoms except first two will form same osazone, as is the case with glucose and fructose. A, B and C are three hexoses and form same osazone D. Compounds A to D behave as below (A) D overset(HCl)rarr underset(CH_(3)COOH)overset(Zn)rarr D - Fructose (B) A overset(Ni.H_(2))rarr overset(HNO_(3))rarr underset(H_(3)O^(+))overset(Na-Hg)rarr B + C (C ) B overset(HNO_(3))rarr Optically active glycaric acid (D) C overset(HNO_(3))rarr Optically inactive glycaric acid Compound B and C, respectively are

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