Any undesirable changes in physical, chemical, and biological characteristics of air that can harm to the health of living beings or cause damage to the climate or to material is known as air pollution.
Air pollution arises from the introduction of undesirable substances or gases into the atmosphere, primarily arising from human activities. This pollution tends to accumulate in densely populated areas and industrial centers within urban environments. The World Health Organization (WHO) defines air pollution as a scenario where the surrounding ambient air contains harmful materials in concentrations detrimental to human health and the environment. Air pollution directly or indirectly affects human health, the physiology and growth of plants and animals, and the structure and processes of ecosystems.
Air pollution can cause significant risks to human health, including the onset of diseases, allergies, and potentially fatal outcomes. It also adversely affects other living beings, such as animals and crops, while simultaneously causing harm to both natural environments (e.g., climate change, ozone depletion, habitat degradation, acid rain).
The air quality is intricately linked to the Earth's climate and ecosystems on a global scale. Many sources of air pollution, such as the combustion of fossil fuels, also emit greenhouse gases, exacerbating climate change.
There are two types of air pollutants: primary pollutants and secondary pollutants.
Both primary and secondary air pollutants can have detrimental effects on air quality, human health, ecosystems, and the economy. Therefore, efforts to control and mitigate their emissions are essential for improving air quality and reducing pollution-related health risks.
Air pollution is caused by a variety of factors, both natural and human-made. Here are some of the causes of atmospheric pollution.
1. Combustion of Fossil Fuels: Burning coal, oil, and natural gas for energy production, transportation (e.g., cars, trucks, planes), and industrial processes release pollutants such as carbon dioxide (CO2), sulfur dioxide (SO2), nitrogen oxides (NOx), and particulate matter (PM) into the atmosphere.
2. Industrial Activities: Manufacturing processes, especially in heavy industries like mining, refining, and manufacturing, release pollutants such as sulfur dioxide, nitrogen oxides, volatile organic compounds (VOCs), and particulate matter.
3. Agricultural Activities: Farming practices such as livestock farming, crop burning, and the use of fertilizers and pesticides can release ammonia, methane, and other harmful chemicals into the air.
4. Construction Activities: Construction sites produce dust, particulate matter, and other pollutants through excavation, demolition, and material handling.
5. Natural Sources: Volcanic eruptions, wildfires, dust storms, and biological processes (e.g., pollen release) can also contribute to air pollution, though to a lesser extent compared to human activities.
6. Household Activities: Burning solid fuels like wood, charcoal, and coal for cooking and heating in households, particularly in developing countries, can release pollutants such as carbon monoxide, particulate matter, and indoor air pollutants.
Air pollution can have a wide range of effects on human health, the environment, and plants and animals. Some of the key effects include:
a) Sulphur dioxide causing chlorosis in sensitive crops like cotton, wheat, barley, and apple.
b) Carbon monoxide inducing leaf drop, curling, reduced size, and inhibiting respiration.
c) Fluorides damaging leaf tissues, causing chlorosis and necrosis.
d) Nitrogen dioxide causing leaf injury and growth retardation.
e) Ozone triggering tip burn, premature leaf yellowing, and shedding.
f) Hydrocarbons like ethylene causing epinasty and inhibiting maturation in certain plants.
Controlling air pollution involves a combination of regulatory measures, technological advancements, and public awareness campaigns. Some key strategies include:
The Air Quality Index (AQI) is a numerical scale used to communicate the quality of air in a specific area at a given time. It provides a simple way to understand how clean or polluted the air is and what potential health effects might be associated with it. The AQI typically measures several common air pollutants, including:
Each pollutant has its own AQI scale, and the overall AQI value is determined by the pollutant with the highest concentration. The AQI scale usually ranges from 0 to 500, with lower values indicating better air quality and higher values indicating poorer air quality. The AQI is often divided into categories such as "Good," "Moderate," "Unhealthy for Sensitive Groups," "Unhealthy," "Very Unhealthy," and "Hazardous" to help people understand the health implications associated with different levels of pollution.
Government agencies and environmental organizations monitor air quality and provide real-time AQI updates to the public through websites, apps, and other communication channels.
(Session 2025 - 26)