What is the freezing point of a solution contains `10.0g`of glucose`C_(6)H_(12)O_(6)`, in `100g` of `H_(2)O` ? `K_(f)=1.86^(@)C//m`

Find the elevation in boiling point and (ii) depression in freezing point of a solution containing 0.520g glucose (C_(6)H_(12)O_(6)) dissolved in 80.2g of water. For water K_(f)= 1.86k//m. K_(b)=0.52 K//m.

What is the molality of a solution made by dissolving 36.0 g of glucose ( C_(6)H_(12)O_(6) , M=180.2) in 64.0 g of H_(2)O ?

What would be the freezing point of aqueous solution containing 17 g of C_(2)H_(5)OH in 100 g of water (K_(f) H_(2)O = 1.86 K mol^(-1)kg) :

What would be the freezing point of aqueous solution containing 17 g of C_(2)H_(5)OH in 100 g of water (K_(f) H_(2)O = 1.86 K mol^(-1)kg) :

What would be the freezing point of aqueous solution containing 17 g of C_(2)H_(5)OH in 100 g of water (K_(f) H_(2)O = 1.86 K mol^(-1)kg) :

Calculate the depression in the freezing point of a solution containing 0.1 g of K_(3)[Fe(CN)_(6)] in 100 g of H_(2)O ? (molecular weigth of K_(3)[Fe(CN)_(6)]=329, K_(f)=1.86K " kg mol"^(-1) )

What should be the freezing point of aqueous solution containing 17g of C_(2)H_(5)OH in 1000g of water ( K_(f) for water = 1.86 deg kg mol^(-1)) ?