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The relationship between osmotic pressur...

The relationship between osmotic pressure at `273 K` when `10 g` glucose `(P_(1)), 10 g` urea `(P_(2))` and `10 g` sucrose `(P_(3))` are dissolved in `250 mL` of water is:

A

`P_(1)gtP_(2)gtP_(3)`

B

`P_(3)gt P_(1)gt P_(2)`

C

`P_(2)gtP_(1)gtP_(3)`

D

`P_(3)gtP_(2)gtP_(1)`

Text Solution

Verified by Experts

The correct Answer is:
D

Glucose-nonionised
`MgCl_(2) hArr Mg^(2+) + 2Cl^(_) rarr 3 "particles"`
`NaCl hArr Na^(+) + Cl^(_) rarr 2 "particles"`
`As pi prop "molarity"`
`P_(3) gt P_(2) gt P_(1)`
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