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On storing for 3 to 12 months , very har...

On storing for 3 to 12 months , very hard cheese called parmesan cheese is formed.

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False. On storing for 3 to 12 months , semi - hard cheddar cheese is formed .
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Group numbers 3 to 12 in the periodic table are called ........

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The elements present in groups 3 to 12 are called as ___________.

) Six points(x,yi),i=1,2, ,.., 6 are taken on the circle x4 such that the circle x2 + y 4 such that 6 6 J:1-8 and Σ, 4 . The line segment X,=8 and and 2-yi = 4. The line segment x1 i=1 joining orthocentre of a triangle formed by any three points and centroid of a triangle formed by other three points passes through a fixed i=1 points (h,k), then h+k is A) 1 B) 2 C) 3 D) 4

Find the vector and Cartesian form of the equations of a plane which is at a distance of 12 units from the origin and perpendicular to 6hati+2hatj-3hatk .

If a pair of perpendicular straight lines drawn through the origin forms an isosceles triangle with the line 2x+3y=6 , then area of the triangle so formed is (a) 36/13 (b) 12/17 (c) 13/5 (d) 17/14

Sand is pouring from a pipe at the rate of 12 cm^(3) /s. The falling sand forms a cone on the ground in such a way that the height of the cone is always one-sixth of the radius of the base. How fast is the height of the sand cone increasing when the height is 4 cm?

Sand is pouring from a pipe at the rate of 12c m^3//sdot The falling sand forms a cone on the ground in such a way that the height of the cone is always 1/6th of the radius of the base. How fast does the height of the sand cone increase when the height in 4 cm?

CHETAN PUBLICATION-INTRODUCTION TO MICROBIOLOGY -True / False
  1. Milk is pasteurized at the beginning to destroy unwanted microbes .

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  2. Bacterial strains of Streptococcus thermophilus and Lactobacillus delb...

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  3. Cheese is produced on large scale from abundantly available cow milk a...

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  4. Whey is separated from yoghurt in the production of cheese.

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  5. Enzyme protease obtained from fungi is used to produce vegetarian che...

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  6. Useful microbes become inactive due to antibiotics , probiotics make t...

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  7. Ajinomoto , a popular chinese food is produced by microbial fermentati...

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  8. Probiotic s are used for treatment of cough and cold.

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  9. Microbial enzymes are inactive at low temperature .

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  10. Bio - fuel is among non - renewable source of good energy .

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  11. In villages , domestic sewage is disposed off in nearby soil .

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  12. Soyabean sauce is produced with the help of fungus Aspergillus niger .

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  13. Mozzarella cheese is very hard cheese.

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  14. On storing for 3 to 12 months , very hard cheese called parmesan chees...

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  15. Antibiotics maintain the balance of intestinal microoraganisms.

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  16. Nowadays , probiotics are used for treatment of diarrhoea and treatmen...

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  17. Acetic acid is bleached with the help of potassium permanganate.

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  18. L - glutamic acid is used for production of monosodium glutamate (Ajin...

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  19. Microbes are used for bioremediation of environment polluted due to se...

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  20. Bacteria used to clear oil spills are called ………………

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