Home
Class 10
BIOLOGY
Steps for process of cheese production ....

Steps for process of cheese production .

Text Solution

Verified by Experts

Cutting , washing , rubbing , salting , mixing , ripening .
Promotional Banner

Topper's Solved these Questions

  • INTRODUCTION TO MICROBIOLOGY

    CHETAN PUBLICATION|Exercise write the correct option.|6 Videos

  • INTRODUCTION TO MICROBIOLOGY

    CHETAN PUBLICATION|Exercise Define the following terms :|2 Videos

  • INTRODUCTION TO MICROBIOLOGY

    CHETAN PUBLICATION|Exercise True / False|24 Videos

  • HEREDITY AND EVOLUTION

    CHETAN PUBLICATION|Exercise ASSIGNMENT-1|12 Videos

  • LIFE PROCESSES IN LIVING ORGANISM PART-2

    CHETAN PUBLICATION|Exercise Assignment-3 (Answer in detail ).|1 Videos

Similar Questions

Explore conceptually related problems

Process of biogas production is

Which of the following curves correctly represents the process of antibiotic production by Streptomyces sp ?

How is cheese produced ?

Explain the process of yogurt production.

Explain the role of microbes in the production of cheese.

Which bacterium is not commonly used as a starter bacterium in cheese production?

The important steps in the process of decomposition are

Assertion : Acetic acid production involves both aerobic and anaerobic processes. Reason : Production of alcohol from glucose is an aerobic process and production of acetic acid from alcohol is an anerobic process