If for a sucrose, elevation in boiling point is `1.0^(@)C`, then what will be the boiling point of `NaCl` solution for same molal concentration?

If for the sucrose solution elevation in boiling point is 0.1^(@)C then what will be the boiling point of NaCl solution for same molal concentration

What is elevation of boiling point ?

What is elevation of boiling point?

Explain the elevation in boiling point of solution.

When 50 g of a nonvolatile solute is dissolved in a certain quantity of solvent, the elevation of boiling point is 2.0 K. What will be the elevation of boiling point when 30 g of solute is dissolved in the same amount of the same solvent?