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Chemical preservatives...

Chemical preservatives

A

anti - mioxidant only

B

antioxidant only

C

eithr anti - microbial or antioxidant

D

anti - microbial and antioxidant both

Text Solution

Verified by Experts

The correct Answer is:
D
Definition and property.
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Assertion : Chemicals added to foods for increasing their shelf life are called preservatives. Reason : Natural sweetners like sucrose and artificial sweetners like saccharin are commonly used as food preservatives.

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