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A solution of sucross (molar mass = 342 ...

A solution of sucross (molar mass = 342 g `"mol"^(-1)`) has been prepared by dissolving 68.4 g of sucrose in one kg of water. `K_(f)` for water is `"1.86 K kg mol"^(-1)` and vapour pressure of water at 298 K is 0.024 atm.
the osmotic pressure of the solution at 298 K will be

A

4.29 atm

B

4.49 atm

C

4.69 atm

D

4.89 atm

Text Solution

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The correct Answer is:
To calculate the osmotic pressure of the sucrose solution, we will follow these steps: ### Step 1: Calculate the number of moles of sucrose The number of moles of sucrose can be calculated using the formula: \[ \text{Number of moles} = \frac{\text{mass of sucrose (g)}}{\text{molar mass of sucrose (g/mol)}} \] Given: - Mass of sucrose = 68.4 g - Molar mass of sucrose = 342 g/mol \[ \text{Number of moles} = \frac{68.4 \, \text{g}}{342 \, \text{g/mol}} = 0.2 \, \text{mol} \] ### Step 2: Calculate the concentration of the solution Concentration (C) is defined as the number of moles of solute per liter of solution. Since we dissolved sucrose in 1 kg of water, we can assume the volume of the solution is approximately 1 L (since the density of water is about 1 kg/L). \[ C = \frac{\text{Number of moles of sucrose}}{\text{Volume of solution (L)}} \] \[ C = \frac{0.2 \, \text{mol}}{1 \, \text{L}} = 0.2 \, \text{mol/L} \] ### Step 3: Use the osmotic pressure formula The osmotic pressure (\(\pi\)) can be calculated using the formula: \[ \pi = CRT \] Where: - \(C\) = concentration of the solution (mol/L) - \(R\) = ideal gas constant = 0.0821 L·atm/(K·mol) - \(T\) = temperature in Kelvin = 298 K Substituting the values: \[ \pi = (0.2 \, \text{mol/L}) \times (0.0821 \, \text{L·atm/(K·mol)}) \times (298 \, \text{K}) \] \[ \pi = 0.2 \times 0.0821 \times 298 \] \[ \pi = 4.887 \, \text{atm} \] ### Step 4: Round the result Rounding the result to two decimal places gives: \[ \pi \approx 4.89 \, \text{atm} \] ### Final Answer The osmotic pressure of the sucrose solution at 298 K is approximately **4.89 atm**. ---

To calculate the osmotic pressure of the sucrose solution, we will follow these steps: ### Step 1: Calculate the number of moles of sucrose The number of moles of sucrose can be calculated using the formula: \[ \text{Number of moles} = \frac{\text{mass of sucrose (g)}}{\text{molar mass of sucrose (g/mol)}} \] ...
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