The osmotic pressures of 0.010 M solutions of KI and sucrose (`C_(12)H_(22)O_(11)`) are 0.432 atm and 0.24 atm respectively. The van't Hoff fector for KI is :

The osmotic pressures of 0.010 M solutions of KI and sucrose ( C_(12)H_(22)O_(11) ) are 0.432 atm and 0.24 atm respectively. The van't Hoff factor for KI is :

The osmotic pressures of 0.010 M solutions of KI and sucrose ( C_(12)H_(22)O_(11) ) are 0.432 atm and 0.24 atm respectively. The van't Hoff factor for KI is :

The osmotic pressures of 0.010 M solutions of KI and of sucrose (C_(12)H_(22)O_(11)) are 0.432 atm and 0.24 atm respectively. The vant's Hoff factor for KI is:

The osmotic pressure of 0.010 M solutions of Kl and of sucrose (C_(12)H_(22)O_(11)) are 0.432 atm and 0.24 atm respectively . The van't Hoff factor for Kl is :

The oxidation number of C in sucrose (C_(12)H_(22)O_(11)) is

The oxidation number of C in sucrose (C_(12)H_(22)O_(11)) is

The oxidation number of C in sucrose C_(12) H_(22) O_(11) is

There is KI and sucrose solution with 0.1 M concentration, if the osmotic pressure of KI and sucorse solution is 0.465 atm and 0.245 atm respectively. Then find the van't Hoff factor of KI and its degree of dissociation.