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List out the sphincter muscles of the fo...

List out the sphincter muscles of the food canal you have observed and give a brief description ?

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1) a) The sphincters that are present in the food canal are Esophased sphincter , Cardiac sphincter , Pyloric sphincter and Anal sphincter.
b) Esophageal sphincter allows entry of bolus into the esophagus . It also reduces back flow from the esophagus to pharynx.
2) Cardiac sphincter is present where the esophagus meets the stomach. From its location , almost directly in front of the heart.
3) Pyloric sphincter is present at the opening called the pylorus , located at the end of the stomach , at the connection between stomach and small intestine.
4) Anal sphincter is located at the anus , which marks the end of the digestive tract.
5) The release of waste from the rectum is controlled partly , voluntarily by anal sphincter located at the anus.
6) It's critical function is to limit the reflex of colonic contents into the ileum.
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Read the following passag: As the process of digestion in the stomach nears completion, the contraction of the stomach decrease. This prompts the muscles called as pyloric shincter opening of the stomach and the first part of the small intestine or duodenum to realax. This opens the pathway into duodenum releasing the partially digested food (chyme) in small quantities into the duodenum. Peristalsis involves the contractin of the muscle behind the food and the relaxation of he muscles in front of the food and the relaxation of the muscles in front of the food giving rise to na thrust that pushes the food forward through the digestive canal. A wave of contraction followed by realaxtion in muscles help in forward movement of food. Wirte answer for the following questions. What is the use of peristalsis movement ?

Read the following passag: As the process of digestion in the stomach nears completion, the contraction of the stomach decrease. This prompts the muscles called as pyloric shincter opening of the stomach and the first part of the small intestine or duodenum to realax. This opens the pathway into duodenum releasing the partially digested food (chyme) in small quantities into the duodenum. Peristalsis involves the contractin of the muscle behind the food and the relaxation of he muscles in front of the food and the relaxation of the muscles in front of the food giving rise to na thrust that pushes the food forward through the digestive canal. A wave of contraction followed by realaxtion in muscles help in forward movement of food. What is the use of duodenum ?

VGS PUBLICATION-BRILLIANT-COORDINATION IN LIFE PROCESSES -CCE MODEL PAPER PATTERN (I CONCEPTUAL UNDERSTANDING)
  1. Given reasons. If glucose level falls in blood, we feel hungry.

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  2. Why do you think small intestine is long and coiled ?

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  3. Given reasons. Urination increases when we take a lot of fluids.

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  4. Given reasons. The process of digestion goes on in a person whose c...

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  5. Write differences between the following : Bolus - chime

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  6. Write differences between the following : Small intestine - Large ...

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  7. Write differences between the following : Mastication - Rumination

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  8. Write differences between the following : Propulsion - Retropulsio...

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  9. How can you say that mouth is a munching machine ?

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  10. What is mastication ? Explain the role of different sets of teeth in t...

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  11. During the journey of food from mouth to stomach through esophagus . H...

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  12. Why do you think small intestine is long and coiled ?

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  13. what is the function of peristalsis in these parts ? esophagus

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  14. what is the function of peristalsis in these parts ? Stomach

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  15. What is the function of peristalsis in these parts of Human digestive ...

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  16. what is the function of peristalsis in these parts ? Large intesti...

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  17. How can you justify the enteric nervous system as the second brain of ...

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  18. Rajesh feels hungry upon seeing food. Sheela says no to food as she i...

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  19. How are taste and smell related ?

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  20. List out the sphincter muscles of the food canal you have observed and...

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