Carbohydrate rich food is got from

Options

A. Brassicaceae
B. Poaceae
C. Fabaceae
D. Asteraceae

Explanation

To answer the question "Carbohydrate rich food is got from," we need to analyze the options provided and identify which family of plants is known for producing carbohydrate-rich foods. Here’s a step-by-step solution:

### Step 1: Identify the Options
The options given are:
- A) Brassicae
- B) Poaceae
- C) Fabaceae
- D) STSC

### Step 2: Understand Carbohydrate Sources
Carbohydrate-rich foods primarily come from cereals, which are staple foods in many diets around the world. Cereals are known for their high carbohydrate content.

### Step 3: Analyze Each Family
1. **Brassicae**: This family includes vegetables like cabbage, broccoli, and cauliflower. While they are nutritious, they are not primarily carbohydrate sources.
2. **Poaceae**: This family includes grasses and cereals such as wheat, rice, corn, and barley. These are well-known for their high carbohydrate content.
3. **Fabaceae**: This family includes legumes like beans, lentils, and peas. While they do contain carbohydrates, they are more recognized for their protein content.
4. **STSC**: This option does not correspond to a known plant family.

### Step 4: Conclusion
Based on the analysis, the family that is known for producing carbohydrate-rich foods (cereals) is **Poaceae**. Therefore, the correct answer to the question is:

**Answer: B) Poaceae**