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For 'invert sugar', the correct statemen...

For 'invert sugar', the correct statement(s) is (are)
(Given : specific rotations of (+) - sucrose, (+) - maltose, + `66^(@),+140^(@), -52^(@) and 92^(@)` respectively)

A

invert sugar' is prepared by acid catalyzed hydrolysis of maltose

B

invert sugar' is an equimolar mixture of D-(+)-glucose and D-(-)-fructose

C

specific rotation of 'invertsugar' is `-20^(@)`

D

on reaction with `Br_(2)` water, 'invert sugar' forms saccharic acid as one of the products

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The correct Answer is:
b,c
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GRB PUBLICATION-BIOMOLECULES, POLYMERS, PRACTICAL ORGANIC CHEMISTRY AND CHEMISTRY IN DAILY LIFE-MULTIPLE OBJECTIVE TYPE
  1. Sucrose and lactose are diferentiated by :

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  2. The reagents which can not be used to distinguish ethanol acetone is :

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  3. A+B formed can be distinguished by :

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  4. Which of the following reagent or process are suitable to distinguish ...

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  5. Alcohols which can give white turbidity immediately on reaction with L...

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  6. Which of the following will give positive iodoform test ?

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  7. Which of the following compounds will produce a compound with offensiv...

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  8. Which is /are used to identify by phenol in laboratory ?

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  9. Which is not a laboratory test for 1^(@) amides ?

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  10. Which of the following will change the colour of cold dil. Alkaline KM...

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  11. Which of the following will decolourze Br(2) water ?

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  12. Which of the following pairs can be differentiated ?

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  13. Select the correct statement.

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  14. Selet correct statement.

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  15. Select correct statement.

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  16. In lab various tests were carried out by student. Following observatio...

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  17. For 'invert sugar', the correct statement(s) is (are) (Given : speci...

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  18. p- chloroaniline and anilinium hydrogen chloride can be distinguished ...

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  19. The correct statement(s) about the following sugars (X) and (Y) is//ar...

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  20. The correct functional group X and the reagent//reaction conditions Y ...

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