Home
Class 12
BIOLOGY
Vinegar is produced from sugars with the...

Vinegar is produced from sugars with the help of
Or
In the formation of ascorbic acid, the micro-organisme

A

Lactobacillus

B

Acetobacter

C

Nitrosomonas

D

Salmonella

Text Solution

Verified by Experts

The correct Answer is:
B

Vinegar is most important acid being produced by two step fermentation of sugarcane juice by yeast and Acetobacter bacilli bacteria. Ascorbic acid (vitamin C) is produced by a complicated modification of glucose by different species of Asetobacter.
Promotional Banner

Topper's Solved these Questions

  • HEALTH AND DISEASE

    ERRORLESS |Exercise Health And Disease|122 Videos
  • MOLECULAR BASIS OF INHERITANCE

    ERRORLESS |Exercise Molecular Basis Of Inheritance|469 Videos

Similar Questions

Explore conceptually related problems

Amino acids are produced from

Formation of lactic acid from pyruvate requires

In the formation of ester from carboxylic acid, the bond broken is __________.

Where does the formation of acetyl CoA from pyruvic acid take place ?

Vinegar is prepared from fermented sugar solution by the activities of

Vinegar is produced from (विनेगर किससे निर्मित होता है