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The fermented liquid during the formati...

The fermented liquid during the formation of ethanol is called _____________.

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SURA PUBLICATION-CARBON AND ITS COMPOUNDS -ADDITIONAL QUESTION & ANSWER ( FILL IN THE BLANKS )
  1. When a sodium salt of ethanoic acid is heated with , methane gas is ...

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  2. Ethanoic acid is in taste .

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  3. The fermented liquid during the formation of ethanol is called .

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  4. Fermentation is conversion of complex organic molecules into simpler ...

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  5. Curding of milk is an example of .

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  6. of ethanol is 78^(@)C

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  7. When ethanol is heated with con H2SO4 at 443 K, it lose a molecule ...

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  8. Ethanoic acid is also known as glacial

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  9. process is the oldest method in the manufacturing of soap .

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  10. which prevents the corrosion and ensures that the detergent does not ...

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  11. of a soap molecule is hydrophilic in a nature .

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  12. of a soap molecule hydropholic in a nature .

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  13. When a soap a detergent is dissolved in water , the molecules join t...

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  14. can be used in both hard and soft water .

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  15. can clean more effectively in hard water in a nature.

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  16. Organic compounds exhibit the phenomenon of in which a single molecu...

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  17. The compounds in which the carbon atoms are linked in a linear patter...

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  18. The chemical properties of organic compounds are determined by certa...

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  19. In the IUPAC name of Butanone , the secondary suffix is

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  20. Molasses contain about of sucrose .

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