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In exalbuminous seed the food is gererally stored in
In albuminous seeds, food is stored in ______and in exalbuminous seeds, food is stored in_______.
Seed is
Seed is
Seed is a
Why are non-albuminous (exalbuminous) seeds so called ?
A dicot exalbuminous seed is
Give reasons why: (i) Most zygotes in angiosperms divide only after certain amount of endosperm is formed. (ii) Groundnut seeds are exalbuminous and castor seeds are albuminous. (iii) Micropyle remains as a small pore in the seed coat of a seed. (iv) Integuments of an ovule harden and the water content is highly reduced, as the seed matures. (v) Apple and cashew are not called true fruits.
