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The process of carrying food from the le...

The process of carrying food from the leaves to other parts of a plant is called

A

transpiration

B

transportating

C

translocation

D

transformation

Text Solution

Verified by Experts

The correct Answer is:
C
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Water and dissolved minerals get into the root hair of a plant by a process called A and enter the conducting tissue B. The C helps the water and dissolved minerals to move up through the tissue B in roots and stem, and reach the leaves of a plant. In the leaves food is made by a process D. This food is then transported to all the parts of a plant through tissue E. The process of distributing food made in the leaves to all the parts of the plant is called F. (a) What are (i) A (ii) B (iii) C (iv) E, and (iv) F ? (b) Which tissue is made up of living cells : B or E ? (c) Name one substance (other than oxygen) which is transported by tissue A in the human body. (d) Which two components of tissue A are the cells without nucleus ? (e) Name any two organisms (animals) which do not have liquid like A in their body.

Name the tissue in a plant which carries : food from the leaves to the other parts of the plant.

Knowledge Check

  • The process of evaporation of water by the leaves of plants is called :

    A
    Evaporation
    B
    Transpiration
    C
    Immunization
    D
    Fumigation
  • The blood vessel that carry blood from the heart to the various parts of the body are called :

    A
    arteries
    B
    capillaries
    C
    veins
    D
    septum
  • The blood vessels that carry blood from the heart to the various parts of the body are called :

    A
    arteries
    B
    veins
    C
    septum
    D
    capillaries
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    The leaves of fern plants are called