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In the 16th century, sailors who travell...

In the 16th century, sailors who travelled long distances had diseases related to malnutrition, because they were not able to eat fresh vegetables and fruits for months at a time. Scurvy is a result of deficiency of

A

carbohydrates

B

proteins

C

Vitamin C

D

Vitamin D

Text Solution

Verified by Experts

The correct Answer is:
C
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