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Substance used for the preservation of c...

Substance used for the preservation of coloured fruit juices is

A

benzene

B

benzoic acid

C

phenol

D

sodium meta bisulphite

Text Solution

Verified by Experts

The correct Answer is:
B
Benzoic acid is used as a preservative for coloured fruit juices. For colourless ones, sodium metabisulphite can also be used.
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