CH-0 сн, 6 "CH, o The above shown polymeric compound is obtained when a carbon compound is allowed to stand for sometimes. The polymer is tay trl-oxane- an industrial solvent ortho-aldehydo - an antipyratic fua formaldehyde-an analgesio (d) meta aldehyde-a lubricant

The above shown polymer is obtained when a carbonic compound is allowed to stand. It is a white solid. The polmer is

The above shown polymer is obtained when a carbon compound is allowed to stand. It is a while solid. The polmer is

During an experimental workup procedure, a chemist treated a starting material with NaoH in the solvent acetone [(CH_(3))_(2)C=O] , however, the starting material was recovered unreacted. Instead, the chemist isolated a small amount of product A (shown below). Product A 1. Elemental analysis of product A indicated that it consisted only of carbon, hydrogen, and oxygen. 2. Product A had a molecular weight of 116 g/mol. 3. Product A was a methyl ketone because it gave a positive iodoform test. 4. When product A was treated with Br_(2) in C Cl_(4) , the red bromine colour persisted, because no carbon-carbon double bonds were present to react with the bromine. The structure of product A was further confirmed when treatment with hot sulfuric acid resulted in the corresponding dehydration product, product (B)gt Q. Based only on observation 1 and 2, which of the following compounds could have been product A?

During an experimental workup procedure, a chemist treated a starting material with NaoH in the solvent acetone [(CH_(3))_(2)C=O] , however, the starting material was recovered unreacted. Instead, the chemist isolated a small amount of product A (shown below). Product A 1. Elemental analysis of product A indicated that it consisted only of carbon, hydrogen, and oxygen. 2. Product A had a molecular weight of 116 g/mol. 3. Product A was a methyl ketone because it gave a positive iodoform test. 4. When product A was treated with Br_(2) in C Cl_(4) , the red bromine colour persisted, because no carbon-carbon double bonds were present to react with the bromine. The structure of product A was further confirmed when treatment with hot sulfuric acid resulted in the corresponding dehydration product, product (B)gt Q. Wihch of the following compounds from the passage will give a positive iodoform test.?

During an experimental workup procedure, a chemist treated a starting material with NaoH in the solvent acetone [(CH_(3))_(2)C=O] , however, the starting material was recovered unreacted. Instead, the chemist isolated a small amount of product A (shown below). Product A 1. Elemental analysis of product A indicated that it consisted only of carbon, hydrogen, and oxygen. 2. Product A had a molecular weight of 116 g/mol. 3. Product A was a methyl ketone because it gave a positive iodoform test. 4. When product A was treated with Br_(2) in C Cl_(4) , the red bromine colour persisted, because no carbon-carbon double bonds were present to react with the bromine. The structure of product A was further confirmed when treatment with hot sulfuric acid resulted in the corresponding dehydration product, product (B)gt Q. What is the molecular weight of a compound that undergoes an aldol self-condensation reaction to result in a beta -hydroxy ketone with a molecular weight of 144?

Monosaccharides are polyhydric aldehydes and ketones which cannot be hydrolysed into simpler carbohydrates. The monosaccharides containing -CHO group are called aldoses while those containing C=O group are called ketoses. The aldehyde group is always present at C_(1) while keto group is generally present at C_(2) . All monosaccharides are oxidised by Tollen's reagent and Fehling solution and are called reducing sugars. The monosaccharide molecules may be assigned D and L-configurations depending upon whether the configuration of the molecule is related to D- or L-glyceraldehyde. If the -OH group is attached to the carbon adjacent to the -CH_(2)OH group (last chiral carbon) is on the right hand side, it is assigned D-configuration. The molecule is assigned L-configuration if the -OH group attached to the carbon adjacent to the -CH_(2)OH group is on the left. The monosaccharides contain one or more chiral carbon atoms. Pentoses and hexoses have cyclic structures furanose (five membered) and pyranose (six membered). During cyclization, C_(1) in aldohexoses and C_(2) in fructose become chiral and the newly formed -OH group may be either on the left or on the right in Fischer projection formulae. These monosaccharides, therefore, exist in two stereoisomeric forms called alpha -anomer and beta -anomer while C_(1) and C_(2) are called glycosidic or anomeric carbon. The bonds joining glycosidic carbon are called glycosidic linkages. D(+) glucose exists in two stereoisomeric forms, alpha -D- glucose and beta -D-glucose. When either of these two forms of glucose i.e., alpha-D- glucose are dissolved in water and allowed to stand, these get slowly converted into other form and an equilibrium mixture of both is formed. This process is called mutarotation. Two forms of D-glucopyranose are called

Monosaccharides are polyhydric aldehydes and ketones which cannot be hydrolysed into simpler carbohydrates. The monosaccharides containing -CHO group are called aldoses while those containing C=O group are called ketoses. The aldehyde group is always present at C_(1) while keto group is generally present at C_(2) . All monosaccharides are oxidised by Tollen's reagent and Fehling solution and are called reducing sugars. The monosaccharide molecules may be assigned D and L-configurations depending upon whether the configuration of the molecule is related to D- or L-glyceraldehyde. If the -OH group is attached to the carbon adjacent to the -CH_(2)OH group (last chiral carbon) is on the right hand side, it is assigned D-configuration. The molecule is assigned L-configuration if the -OH group attached to the carbon adjacent to the -CH_(2)OH group is on the left. The monosaccharides contain one or more chiral carbon atoms. Pentoses and hexoses have cyclic structures furanose (five membered) and pyranose (six membered). During cyclization, C_(1) in aldohexoses and C_(2) in fructose become chiral and the newly formed -OH group may be either on the left or on the right in Fischer projection formulae. These monosaccharides, therefore, exist in two stereoisomeric forms called alpha -anomer and beta -anomer while C_(1) and C_(2) are called glycosidic or anomeric carbon. The bonds joining glycosidic carbon are called glycosidic linkages. D(+) glucose exists in two stereoisomeric forms, alpha -D- glucose and beta -D-glucose. When either of these two forms of glucose i.e., alpha-D- glucose are dissolved in water and allowed to stand, these get slowly converted into other form and an equilibrium mixture of both is formed. This process is called mutarotation. The maximum number of optical isomers of glucose expected are

Monosaccharides are polyhydric aldehydes and ketones which cannot be hydrolysed into simpler carbohydrates. The monosaccharides containing -CHO group are called aldoses while those containing C=O group are called ketoses. The aldehyde group is always present at C_(1) while keto group is generally present at C_(2) . All monosaccharides are oxidised by Tollen's reagent and Fehling solution and are called reducing sugars. The monosaccharide molecules may be assigned D and L-configurations depending upon whether the configuration of the molecule is related to D- or L-glyceraldehyde. If the -OH group is attached to the carbon adjacent to the -CH_(2)OH group (last chiral carbon) is on the right hand side, it is assigned D-configuration. The molecule is assigned L-configuration if the -OH group attached to the carbon adjacent to the -CH_(2)OH group is on the left. The monosaccharides contain one or more chiral carbon atoms. Pentoses and hexoses have cyclic structures furanose (five membered) and pyranose (six membered). During cyclization, C_(1) in aldohexoses and C_(2) in fructose become chiral and the newly formed -OH group may be either on the left or on the right in Fischer projection formulae. These monosaccharides, therefore, exist in two stereoisomeric forms called alpha -anomer and beta -anomer while C_(1) and C_(2) are called glycosidic or anomeric carbon. The bonds joining glycosidic carbon are called glycosidic linkages. D(+) glucose exists in two stereoisomeric forms, alpha -D- glucose and beta -D-glucose. When either of these two forms of glucose i.e., alpha-D- glucose are dissolved in water and allowed to stand, these get slowly converted into other form and an equilibrium mixture of both is formed. This process is called mutarotation. Which of the following statements is not correct?

Monosaccharides are polyhydric aldehydes and ketones which cannot be hydrolysed into simpler carbohydrates. The monosaccharides containing -CHO group are called aldoses while those containing C=O group are called ketoses. The aldehyde group is always present at C_(1) while keto group is generally present at C_(2) . All monosaccharides are oxidised by Tollen's reagent and Fehling solution and are called reducing sugars. The monosaccharide molecules may be assigned D and L-configurations depending upon whether the configuration of the molecule is related to D- or L-glyceraldehyde. If the -OH group is attached to the carbon adjacent to the -CH_(2)OH group (last chiral carbon) is on the right hand side, it is assigned D-configuration. The molecule is assigned L-configuration if the -OH group attached to the carbon adjacent to the -CH_(2)OH group is on the left. The monosaccharides contain one or more chiral carbon atoms. Pentoses and hexoses have cyclic structures furanose (five membered) and pyranose (six membered). During cyclization, C_(1) in aldohexoses and C_(2) in fructose become chiral and the newly formed -OH group may be either on the left or on the right in Fischer projection formulae. These monosaccharides, therefore, exist in two stereoisomeric forms called alpha -anomer and beta -anomer while C_(1) and C_(2) are called glycosidic or anomeric carbon. The bonds joining glycosidic carbon are called glycosidic linkages. D(+) glucose exists in two stereoisomeric forms, alpha -D- glucose and beta -D-glucose. When either of these two forms of glucose i.e., alpha-D- glucose are dissolved in water and allowed to stand, these get slowly converted into other form and an equilibrium mixture of both is formed. This process is called mutarotation. Mutarotation does not occur in