Home
Class 12
CHEMISTRY
What the denaturation of proteins ?...

What the denaturation of proteins ?

Promotional Banner

Topper's Solved these Questions

  • BIOMOLECULES

    DINESH PUBLICATION|Exercise HIGHER ORDER THINKING SKILLS (HOTS) QUESTIONS|13 Videos
  • BIOMOLECULES

    DINESH PUBLICATION|Exercise N.C.E.R.T. EXEPLAR PROBLEMS|37 Videos
  • BIOMOLECULES

    DINESH PUBLICATION|Exercise ADDITIONAL IMPORTANT QUESTIONS|16 Videos
  • BASIC PRINCIPLES OF ORGANIC CHEMISTRY

    DINESH PUBLICATION|Exercise Matrix Type Questions|2 Videos
  • CARBOXYLIC ACIDS

    DINESH PUBLICATION|Exercise BRAIN STORMING MULTIPLE CHOICE QUESTIONS (MCQS)|13 Videos

Similar Questions

Explore conceptually related problems

(i) What is denaturation of proteins ? (ii) What is meant by inversion of sugars ? (iii) What is muta rotains ?

What is denaturation of proteins? Mention four different types of forces that stabilize protein structure.

(a) What are zwitter ions? (b) What is denaturation of proteins? (c) What is meant by inversion of sugar? (d) What is mutarotation?

(a) What is denaturation of proteins? (b) What type of bonds hold a DNA double helix together? (c) Which enzyme is present in saliva? What is its function?

Which of the followings can bring about the denaturation of proteins

(a) What are essential amino acids? (b) A carbohydrate (C_(12)H_(22)O_(11)) is boiled with dil. H_(2)SO_(4) in alcoholic solution to form two hexoses with the same chemical formula. Identify the carbohydrate and the two hexoses. Give necessary chemical equations. (c) What is denaturation of protein?

Differentiate between fibrous proteins and globular proteins. What is meant by the denaturation of a protein ?

Statement-1 : Entropy of egg increases after boiling. And Statement-2 : As boiling causes the denaturation of proteins.

DINESH PUBLICATION-BIOMOLECULES-QUESTIONS FROM BOARD EXAMINATIONS
  1. Write the major classes in which carbohydrates are classified based up...

    Text Solution

    |

  2. Write the following about protein synthesis (i) Name the location wh...

    Text Solution

    |

  3. What the denaturation of proteins ?

    Text Solution

    |

  4. Define muta rotation.

    Text Solution

    |

  5. Name the purines of the vitamins A, B(6) and E and the diseases caused...

    Text Solution

    |

  6. Name the purines present in DNA.

    Text Solution

    |

  7. What are reducing sugars ?

    Text Solution

    |

  8. Given one example of fat soluble vitamin.

    Text Solution

    |

  9. Name any two good sources of vitamin A.

    Text Solution

    |

  10. What type of linkage holds together the monomers in DNA ?

    Text Solution

    |

  11. What type of bonding helps in stabilising the alpha-helix structure of...

    Text Solution

    |

  12. Write a disease caused due to deficiency of vitamin C and name one sou...

    Text Solution

    |

  13. What are disaccharides ? Given an example.

    Text Solution

    |

  14. Name two water soluble vitamins, their sources and diseases caused due...

    Text Solution

    |

  15. Name the four bases present in DNA. Which one of these is not present ...

    Text Solution

    |

  16. Name two fat soluble vitamins, their sources and the diseases caused d...

    Text Solution

    |

  17. What is structural feature which characterises a reducing sugar ?

    Text Solution

    |

  18. What is the structural difference between a nucleoside and nucleotide ...

    Text Solution

    |

  19. What are essential and non-essential amino acids ? Give one example of...

    Text Solution

    |

  20. Write two sources of vitamin A.

    Text Solution

    |