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Bananas can be prevented from overripeni...

Bananas can be prevented from overripening by

A

mainiaining them aL ream iemperature

B

refrigeration

C

dipping in ascorbic acid solution

D

storing in a freezer

Text Solution

Verified by Experts

The correct Answer is:
C
Ascorbic acid (vitamin-C) prevents over ripening of banana and other fruits because it is an antioxidant
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