We eat food composed of all the nutrients like carbohydrates, proteins, fats, vitamins, minerals and water. After digestion, these are absorbed in the form of glucose, amino acids, fatty acids, glycerol, etc. what mechanisms are Involved in absorption of digested food and water?

Explanation

Water is absorbed by osmosis : fatty acids and glycerol are absorbed by diffusion (passive transport) and glucose, amino acids and some ions are absorbed by active transport.