Home
Class 11
PHYSICS
Hot syrup flows faster because...

Hot syrup flows faster because

A

surface tension increases with temperature

B

viscosity decreases with temperature

C

viscosity increases with temperature

D

surface tension decreases with temperature

Text Solution

Verified by Experts

The correct Answer is:
B
Promotional Banner

Topper's Solved these Questions

  • MECHANICAL PROPERTIES OF FLUIDS

    NARAYNA|Exercise C.U.Q(POISEUILLE.S EQUATION)|44 Videos

  • MECHANICAL PROPERTIES OF FLUIDS

    NARAYNA|Exercise EXERCISE - I - (C.W) (PRESSURE AND PASCAL.S LAW)|9 Videos

  • MECHANICAL PROPERTIES OF FLUIDS

    NARAYNA|Exercise C.U.Q (EQUATION OF CONTINUITY, BERNOULLI.S THEOREM)|25 Videos

  • MATHEMATICAL REVIEW & PHYSICAL WORLD

    NARAYNA|Exercise C.U.Q|13 Videos

  • MECHANICAL PROPERTIES OF SOLIDS

    NARAYNA|Exercise LEVEL-II (H.W)|24 Videos

Similar Questions

Explore conceptually related problems

In a pressure cooker, cooking is faster because the increases in vapour pressure

Water flows faster than honey. Why?

The hot air balloon rises because it is

It is easy to wash clothes in hot water because its :-