New cultivars selected from research fields is followed are tested in farmer's fields for at least

Options

A. One growing seasons
B. Two growing seasons
C. Three growing seasons
D. Four growing seasons

Answer

**Step-by-Step Solution:**

1. **Understanding the Question**: The question asks how many seasons new cultivars selected from research fields are tested in farmer's fields.

2. **Plant Breeding Process**: Recognize that plant breeding is a systematic process that involves several steps, including germplasm collection, evaluation and selection of parents, hybridization, selection and testing of superior recombinants, and finally testing, release, and commercialization of new cultivars.

3. **Testing New Cultivars**: After the initial research and evaluation in controlled conditions, the new cultivars need to be tested in real farming conditions to assess their performance.

4. **Duration of Testing**: According to the video transcript, the new cultivars are tested in farmer's fields for at least **three growing seasons**. This duration allows for a comprehensive evaluation of how the cultivars perform under different environmental conditions and farming practices.

5. **Conclusion**: Therefore, the answer to the question is that new cultivars selected from research fields are tested in farmer's fields for at least **three growing seasons**.

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