Write notes on starch

Write short notes on starch.

Write a note on the preparation of glucose from starch. OR Write a note on the commercial preparation of glucose.

Write a notes on: Biosafety issues.

Write a note on Parthenocarpy gland.

Write a note on the intermolecular forces.

Write a note on thyrocalcitionin hormone.

Write notes on intervarietal hybridization.

Write a short note on starch