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(a) the shift from grain to meat di...

(a) the shift from grain to meat diets creates more demands for cereals . Why ?
(b) A 250 kg Cow produces 200 g of protein per day but 250 g of Methylophillus methylotrophus can produce of protein ,Name this emerging area of research .Explain its benefits.

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(a) For forming 1 kg of meat about 3-10 kg of cereal is consumed. Thus if one shifts from grain to meat, consumptioni of cereals will be increased.
(b) Use of SCP microbes, no doubt is emerging area of research. SCP microbes are rich in proteins.
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