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Anthraxs is a disease, while cowpox is a...

Anthraxs is a __________disease, while cowpox is a ________________disease.

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**Step-by-Step Solution:** 1. **Identify the first disease: Anthrax** - Anthrax is caused by a specific type of bacteria. The causative organism is Bacillus anthracis, which is a Gram-positive, rod-shaped bacterium. - Since it is caused by bacteria, we classify anthrax as a bacterial disease. 2. **Identify the second disease: Cowpox** - Cowpox is caused by a virus known as the cowpox virus. - Since it is caused by a virus, we classify cowpox as a viral disease. 3. **Fill in the blanks:** - Therefore, we can conclude that anthrax is a **bacterial** disease, while cowpox is a **viral** disease. **Final Answer:** Anthrax is a **bacterial** disease, while cowpox is a **viral** disease. ---
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MODERN PUBLICATION-STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION-MOMERY TEST(COMPLETE THE MISSING LINKS)
  1. Roughage of cattle feed mainly containswhileof cattle feed is rich in ...

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  2. The latest techniques of improvement of cattle is .

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  3. Anthraxs is a disease, while cowpox is a disease.

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  4. is located at Izatagar (U.P).

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  5. are the birds grown for providing meat.

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  6. Bee forage or pasturage determines the and of honey.

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  7. Stimulation of a good female animal to release more eggs is called.

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  8. breeds of animals are introduced in an area from an outside country.

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  9. Milk yielding breeds of cattle are called.

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  10. is a semidwarf wheat variety introduced from Mexico.

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  11. is always the main objective of plant breeding.

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  12. The phenomenon of cross pollination is also called as.

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  13. proposed the concept of centres of origin.

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  14. The headquarter of NBPGR is situated at.

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  15. Pure line selection is used in

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  16. Te crossing of F(1) hybrid with either of the parents is known as.

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  17. Variation is appearing during tissue culture are called.

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  18. An unorganised mass of parenchymatous cells, produced in a culture is ...

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  19. The primary food plant of silk worm is .

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  20. Breeding crops with the objective of increased nutritioal quality is c...

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