Bacterium useful in dairy and curdling of milk is :

_________ is useful in dairy and curdling of milk.

Bacterium responsible for the curdling of milk is

Name the enzyme causing curdling of milk.

name the enzyme causing curdling of milk.

Explain The curdling of milk when it sours.

Which bacteria is responsible for the curdling of milk?

Microorganisms play an important role in our lives. Various microorganism are used in preparing food and beverages for both domestic and industrial use. They can also prove harmful to us as they cause a number of diseases in human, plants and animals. Microorganisms also spoil clothing and leather products. Which bacterium is responsible for curdling of milk?

Curdling of milk is an example of:

Complete the missing links. Curdling of milk is done by………….

Name a bacterium that is involved in the coversion of milk into curd.