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pH of saliva is...

pH of saliva is

A

6.8

B

8

C

7

D

9.5

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The correct Answer is:
A
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MODERN PUBLICATION-DIGESTION AND ABSORPTION-COMPETITION FILE (OBJECTIVE TYPE QUESTIONS)(A. MULTIPLE CHOICE QUESTIONS)
  1. In which of the following, putrifying bacteria is present?

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  2. Which of the following paris of the kind of cells and their secretion...

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  3. pH of saliva is

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  4. Liver is able to manufacture vitamin :

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  5. Food bolus after passing through alkaline medium in the alimentary can...

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  6. Alimentary canal of herbivorous animal differs from that of a carnivor...

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  7. Yellow colour of faeces is due to :

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  8. Chief cells of gastric glands are :

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  9. Human dental formula is :

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  10. Heterotrophic nutrition includes :

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  11. Microphagial nutrition occurs in :

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  12. Which one is correctly matched?

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  13. Which of the following is a fat-Soluble Vitamin and its related defici...

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  14. Continued consumption of a diet rich in butter, red meat and eggs for ...

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  15. Among mammals, a significant role in the digestion of milk is played b...

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  16. A person suffering from the deficiency of visual pigment rhodopsin is ...

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  17. Amylopsin acts upon :

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  18. Which of the following are fat soluble vitamins? (1) Retinol (2) C...

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  19. Proteolytic enzymes present in the pancreatic juice are : (1) Pepsin...

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  20. Duodenum has characteristic Brunner’s glands which secrete two hormone...

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