A person suffering from the deficiency of visual pigment rhodopsin is advised to take more of :

Options

A. Radish and potato
B. Apple and grapes
C. Carrot and ripe papaya
D. Guava and ripe banana

Answer

**Step-by-Step Solution:**

1. **Understanding the Problem**: The question asks about a person who is suffering from a deficiency of the visual pigment rhodopsin. Rhodopsin is crucial for vision in low light conditions and is synthesized from Vitamin A.

2. **Identifying the Nutrient**: Since rhodopsin is made from Vitamin A, it is essential to focus on foods that are rich in Vitamin A to help alleviate this deficiency.

3. **Sources of Vitamin A**: Common dietary sources of Vitamin A include:
- Carrots
- Sweet potatoes
- Spinach
- Kale
- Ripe papaya
- Liver

4. **Evaluating the Options**: The question provides several food options, and we need to identify which of these are rich in Vitamin A:
- Option A: Radish and Potato (not rich in Vitamin A)
- Option B: Apple and Grapes (not rich in Vitamin A)
- Option C: Carrot and Ripe Papaya (both are rich in Vitamin A)
- Option D: Guava and Ripe Banana (not rich in Vitamin A)

5. **Conclusion**: The correct answer is Option C (Carrot and Ripe Papaya) because both of these foods are excellent sources of Vitamin A, which is necessary for the production of rhodopsin.

**Final Answer**: A person suffering from the deficiency of visual pigment rhodopsin is advised to take more of Carrots and Ripe Papaya.

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