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Lactic acid bacteria (LAB) grow in milk ...

Lactic acid bacteria (LAB) grow in milk and convert it to curd and also improve its nutritional quality by increasing

A

Vitamin-A

B

Vitamin`B_(12)`

C

Vitamin `B_(1)`

D

vitamin C and A

Text Solution

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The correct Answer is:
B

Vitamin`B_(12)`
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Lactic acid bactria (LAB) at suitable temperature convets milk ot curd, which improves its nutritional quality by ebhacning

Which Miroorganisms grow in milk and convert it to curd ?

Conversion of milk to curd improves its nutritional value by increasing the amount of:

Lactic acid bateria convert milk into curd an improves its nutritional quality by enhancing vitamin :

Conversion of milk to curd improves its nutritional value of increasing the amount of

Study the following statements regarding lactic acid bacteria (LAB) which are used to convert milk into curd. (i) They produce acids that coagulate and partially digest the milk proteins. (ii) A small amount of curd added to the fresh milk as an inoculum contains millions of LAB , which at suitable temperature, multiply and convert milk into curd. (iii) Conversion of milk into curd improves its nutritional quality by increasing vitamin B_(12) . (v) LAB may result in acidity in the stomach of human beings. Which of the given statements are correct ?

Which microorganism improves the nutritional quality of curd by increasing vitamin B_(12) ?

MODERN PUBLICATION-MICROBES IN HUMAN WELFARE-COMPETITION FILE OBJECTIVE TYPE QUESTIONS (A. MULTIPLE CHOICE QUESTIONS) (MCQs): (From AIPMT/NEET & Other Competitive Examinations)
  1. Trichoderma is an example of which of the following group of Fungi?

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  2. To speed up the malting process in brewing industry the growth hormone...

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  3. Lactic acid bacteria (LAB) grow in milk and convert it to curd and als...

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  4. An alga which can be employed as food for human being is

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  5. What gases are produced in anaerobic sludge digestres

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  6. which of the following is included in biopesticide ?

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  7. In Bt cotton, the Bt toxin present in plant tissue as pro-toxin is con...

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  8. Microbial biocontrol agent for butterfly caterpillar is :

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  9. Antibiotic penicillin is produced from

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  10. Biogas is mainly formed of

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  11. Rhizobium is an example of:

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  12. Microbe responsible for converting milk into curd is :

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  13. Methanogens belong

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  14. Match Column-I with Column -II and select the correct option usin...

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  15. The primitive prokaryotes responsible for the prouduction of biogas fr...

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  16. Which of the following is wrongly matched in the given table:

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  17. The scientific name of Baker's yeast is

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  18. Bacteria which converts milk into curd is

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  19. Which of the following is correctly matched for the product produced b...

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  20. Bacillus thuringiensis is used as

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