Nodule formation is reduced in legume roots due to the deficiency of

Reduced nodulation occurs due to deficiency of

"Dieback'' citrus and 'reclamation' of legumes and cereals is due to the deficiency of

Choose the correct sequence of step w.r.t nodule formation in legumes. (a) Root nodule formation (b) Infection thread formation (c ) Curling of root hair (d) Division of cortical cells

During root nodule formation in legumes:

During root nodule formation in legumes:

In legumes, root nodules formation is inhibited by deficiency of :

In legumes, root nodules formation is inhibited by deficiency of :

Red or pink colour of central portion of root nodules in legume plants is due to :-