Home
Class 11
BIOLOGY
Fermentation of glucose by yeast cell pr...

Fermentation of glucose by yeast cell produces

A

pyruvic acid

B

ethanol

C

citric acid

D

carbon dioxide

Text Solution

Verified by Experts

The correct Answer is:
B, D
Promotional Banner

Topper's Solved these Questions

  • PLANT RESPIRATION

    SANTRA PUBLICATION|Exercise FILL IN THE BLANKS :|15 Videos
  • PLANT RESPIRATION

    SANTRA PUBLICATION|Exercise True of False Statement Questions:|10 Videos
  • PLANT RESPIRATION

    SANTRA PUBLICATION|Exercise NCERT QUESTIONS|12 Videos
  • PLANT GROWTH AND DEVELOPMENT

    SANTRA PUBLICATION|Exercise NCERT QUESTIONS|11 Videos
  • SCIENCE OF LIFE

    SANTRA PUBLICATION|Exercise LONG ANWER TYPE QUESTIONS|5 Videos

Similar Questions

Explore conceptually related problems

Fermentation is

Fermentation is

Fermentation produces

Fermentation products of Yeast are

Product of fermentation of glucose by Yeast is

Yeast are

In alcoholic fermentation by yeasts, the NADH_2 produced during glycolysis is used to reduce

In alcoholic fermentation, two molecules of glucose produce ethanol and CO_(2) respectively

In alcoholic fermentation , two molecules of glucose produce ethanol & CO_(2) respectively

Fermentation ability of yeast is due to