Proteins present in milk egg and meat are

The protein is present in the milk secreated by mammary glands

Consider the following statements A.The anti pellagra vitamin is nicotinamide present in milk, yeast, meat and leafy vegetables B. Crypts of Leiberkuhn are present in the liver C. Steapsin is the pancreatic amylase

Consider the following statements A.The anti pellagra vitamin is nicotinamide present in milk, yeast, meat and leafy vegetables B. Crypts of Leiberkuhn are present in the liver C. Steapsin is the pancreatic amylase

Consider the following statements A.The anti pellagra vitamin is nicotinamide present in milk, yeast, meat and leafy vegetables B. Crypts of Leiberkuhn are present in the liver C. Steapsin is the pancreatic amylase

Mention the percentages of proteins content in the milk, egg and fish.

Which of the following statements is correct? (a) Among the food materials such as groundnut, wheat egg and cow's milk, it is the groundnut which is the richest in protein. (b) Globular protein is present in blood, milk and eggs. (c ) Keratin is the protein in hair, hoof and nails (d) Proteins such as oxytocin, vasopressin, and insulin act as hormones

A : Fertilin protein is present in the egg membrane R : it helps in agglutination reaction .