Nodule Formation

In legumes, root nodules formation is inhibited by deficiency of :

In legumes, root nodules formation is inhibited by deficiency of :

Consider the following steps involved in nodule formation in the root of a legume. (i). Bacteria release chemicals and enzymes. (ii). Bacteria stop dividing and form bacteroides. (iii). Roots secrete chemical atractants. (iv). Formation of infection thread. (v). Formation of nodules. (v). Formation of nodulues. (vi). Division of infected cortical cells. (vii) Curlinig of root hair and degradation of their cell wall. (viii). Infection thread grows along with multiplication of bacteria. Arrange the steps in the right sequence and mark the correct option

Consider the following steps involved in nodule formation in the root of a legume. (i). Bacteria release chemicals and enzymes. (ii). Bacteria stop dividing and form bacteroides. (iii). Roots secrete chemical atractants. (iv). Formation of infection thread. (v). Formation of nodules. (v). Formation of nodulues. (vi). Division of infected cortical cells. (vii) Curlinig of root hair and degradation of their cell wall. (viii). Infection thread grows along with multiplication of bacteria. Arrange the steps in the right sequence and mark the correct option

Consider the following steps involved in nodule formation in the root of a legume. (i). Bacteria release chemicals and enzymes. (ii). Bacteria stop dividing and form bacteroides. (iii). Roots secrete chemical atractants. (iv). Formation of infection thread. (v). Formation of nodules. (v). Formation of nodulues. (vi). Division of infected cortical cells. (vii) Curlinig of root hair and degradation of their cell wall. (viii). Infection thread grows along with multiplication of bacteria. Arrange the steps in the right sequence and mark the correct option

Consider the following steps involved in nodule formation in the root of a legume. (i). Bacteria release chemicals and enzymes. (ii). Bacteria stop dividing and form bacteroides. (iii). Roots secrete chemical atractants. (iv). Formation of infection thread. (v). Formation of nodules. (v). Formation of nodulues. (vi). Division of infected cortical cells. (vii) Curlinig of root hair and degradation of their cell wall. (viii). Infection thread grows along with multiplication of bacteria. Arrange the steps in the right sequence and mark the correct option

Which of the genes are responsible for the formation of nodule in leguminosae plants ?

Peculiarity of Dalbergia tap root system is (a) Surface feeder (b) Presence of nodules (c) Formation for buds (d) Lenticels for aeration

Peculiarity of Dalbergia tap root system is (a) Surface feeder (b) Presence of nodules (c) Formation for buds (d) Lenticels for aeration