Calculate the freezing point of a solution containing `0.5 ` g KCl (Molar mass = `74.5 ` g/mol) dissolved in 100 g water, assuming KCl to be 92% ionized.
`K_(f)` of water = 1.86 K kg/mol.

Calculate the freezing point of a solution containing 8.1 g of HBr in 100g of water, assuming the acid to be 90% ionized. [Given : Molar mass Br = 80 g/mol, K_(f) water = 1.86 K kg/mol].

Calculate the freezing point of a solution containing 8.1 g of HBr in 100g of water, assuming the acid to be 90% ionized. [Given : Molar mass Br = 80 g/mol, K_(f) water = 1.86 K kg/mol].

Calculate the freezing point of solution when 1.9 g of MgCl_(2) (M = 95 g Mol^(-1) ) was dissolved in 50g of water, assuming MgCl_(2) undergoes complete ionization. ( K_(f) for water = 1.86 K kg mol^(-1) ).

Calculate the freezing point of a solution containing 60 g glucose (Molar mass = 180 g mol^(-1) ) in 250 g of water . ( K_(f) of water = 1.86 K kg mol^(-1) )

Calculate the freezing point of a solution containing 60 g glucose (Molar mass = 180 g mol^(-1) ) in 250 g of water . ( K_(f) of water = 1.86 K kg mol^(-1) )

Calculate the freezing point of a solution when 3 g of CaCI_(2) (M=111 g mol^(-1)) was dissolved in 100g of water assuming that CaCI_(2) undergoes complete ionisation (K_(f) "for water"=1.86 K kg mol^(-1)) .