Which among the following conditions, increase the yield of the product in the equilibrium
`3A_((g))+B_((g))hArr4C_((g))+`heat

The yield of the products in the reaction, A_(2(g))+2B_((g))hArr C_((g))+Q kJ would be higher at :

The yield of product in the reaction 2A_((g)) + B_((g)) hArr 2C_((g)) + Q K J would be lower at :

The yield of product in the reaction 2A_((g)) + B_((g)) hArr 2C_((g)) + Q K J would be lower at :

The yield of product in the reaction, A_(2)(g)+2B(g) hArr C(g)+Q KJ would be higher at:

The yield of product in the reaction, A_(2)(g)+2B(g) hArr C(g)+Q KJ would be higher at:

Mention two factors for which the yields of the products in the given reaction increases. CO(g)+H_(2)O(g) hArr CO_(2)(g) +H_(2)(g)- heat.

Mention atleast three ways by which the concentration of SO_(2)(g) be increased in the following reaction in a state of equilibrium : 2SO_(2) (g) + O_(2) (g) hArr 2SO_(3) (g) + heat.

Mention atleast three ways by which the concentration of SO_(2)(g) be increased in the following reaction in a state of equilibrium : 2SO_(2) (g) + O_(2) (g) hArr 2SO_(3) (g) + heat.