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A raw mango placed in concentrated salt ...

A raw mango placed in concentrated salt solution loses water via____and shrivels into pickle.

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osmosis
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Colligative properties are the physical changes that result from adding solute to a solvent. These depend on how many solute particles are present as well as the solvent amount, but they do not depend on the type of solute particles, although do depend on the type of solvent.Osmotic pressure is a colligative property of solutions that is observed using a semipermeable membrane, a barrier with pores small enough to allow solvent molecules to pass through but not solute molecules or ions Transport in lants,survival of cells, killing of snails and slugs swelling of resin are some examples where osmotic pressure seems applicable in real life situations. An unripe mango placed in a concentrated salt solution to prepare pickle, shrivels because

Halophiles grow in concentrated salt solution due to

Knowledge Check

  • A raisin placed in a concentrated salt solution, shrinks because

    A
    salt enters its cells
    B
    water comes out of its cells to establish an equilibrium
    C
    the cytoplasm of its cells begins to decompose
    D
    salt comes out of its cells

  • Mango dipped in concentration NaCl solution will

    A
    Burst
    B
    Contract
    C
    Swell
    D
    No effect

  • A raisin placed in a concentrated salt solution , shrinks because

    A
    slat enters its cells
    B
    water comes out of its cells to establish an equilibrium
    C
    the cytoplasm of its cells begins to decompose
    D
    salt comes out of its cells

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    An unpire mango placed in a concentrated salt solution to prepare pickle shrivels because……

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    An unripe mango placed in a concentrated solt solution to prepare pickles, shrivels because

    An unripe mango placed in a concentrated salt solution to prepare pickle, shrivels because …………….

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