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Taichung Native I variety of rice was de...

Taichung Native I variety of rice was developed in which of the following country ?

A

Taiwan

B

Japan

C

Mexico

D

America

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The correct Answer is:
A
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AAKASH INSTITUTE-STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION-Exercise
  1. Which of the following step is the backbone of plant breeding programm...

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  2. Hybridisation between the two varieties of same species is known as

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  3. Which of the following variety of rice has been produced by the hybrid...

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  4. In India, seeds of desirable plants are certified by

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  5. Sonora-64 and Lerma Rojo-64 were brought to india from Mexico and mod...

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  6. Taichung Native I variety of rice was developed in which of the follow...

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  7. Tropical canes of South India belonging to Saccharum officinarum had

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  8. Match the column I with column II

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  9. In mung bean , resistance to yellow mosaic virus and powdery mildew we...

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  10. Select the incorrect match

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  11. Find the incorrect match w.r.t single cell protein

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  12. 3-10 kg of grain can produce "" of meat by animal farming.

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  13. Plant part used for tissue culture is sterilized by

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  14. The ability of a plant cell to give rise to a complete plant is calle...

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  15. The process of transferring the cell-culture from old medium to fresh ...

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  16. Gynogenic haploids are produced by using

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  17. During the somatic hybridisation, the cells are treated with enzymes

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  18. Pomato is an intergeneric somatic hybrid of

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  19. In tissue culturem plant genetically identical to the parental plant i...

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  20. Find the odd one w.r.t somaclonal variations

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