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Three crops that contribute maximum to g...

Three crops that contribute maximum to global food production are

A

Wheat, rice and maize

B

Wheat, maize and sorghum

C

Rice, maize and sorghyum

D

Wheat, rice and barley

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The correct Answer is:
A
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AAKASH INSTITUTE-STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION-Assignment (Section - C)
  1. Triticale, the first man-made cereal, crop has been obtained by cros...

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  2. In order to obtain virus-free plants through tissue culture the best m...

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  3. Three crops that contribute maximum to global food production are

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  4. Norman borlaug is associated with

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  5. An important step in the manufacture of pulp in paper industry from wo...

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  6. Which of the following is generally used for induced mutagenesis in cr...

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  7. Which statement is correct about center of origin of plants?

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  8. When two unrelated individuals or lines are crossed, the performance o...

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  9. Which of the following is the New World spice, that has become an es...

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  10. The reason for vegetatively reproducing crop plants for maintaining hy...

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  11. The new varieties of plants are produced by

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  12. Before the European invaders which vegetable was/were absent in india?

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  13. which of the following crops have been brought to india from new worl...

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  14. A germplasm collection is a

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  15. Bacterial leaf blight of Rice is caused by

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  16. Introduction of food plants developed by genetic engineering is not de...

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  17. Which of the following plants are used as green manure in crop fields ...

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  18. Nicotiana sylvestris flowers only during long days and N.tobacum flowe...

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  19. Which of the following statement is not true about somatic embryogenes...

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  20. Tissue culture technique can produce infinite number of new plants fro...

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