(a) A 5% solution (by mass) of cane - sugar in water has freezing point of 271 K. Calculate the frttzing point of 5% solution (by mass) of glucose in water if the freezing point of pure water is 273.15 K. [Molecular masses : Glucose C_(6)H_(12)O_(6) : 180 amu, Cane - sugar C_(12)H_(12)O_(11) : 342 amu] (b) State Henry's law and mention two of its important applications.
Write Henry's law.
Raoult's law is for solvent and Henry's law is for solute.
Raoult's law is for solvent and Henry's law is for solute.
Raoult's law is a special case of Henry's law. Explain .
Raoult's law is for solvent and Henry's law is for solute.
