Home
Class 12
CHEMISTRY
Most common emulsifier for vegetable oil...

Most common emulsifier for vegetable oil, water emulsion is --- 

A

Carbon powder

B

`HgI_(2)`

C

Soap

D

Lyphobic colloid

Text Solution

Verified by Experts

The correct Answer is:
C
Promotional Banner

Topper's Solved these Questions

  • SURFACE CHEMISTRY

    AAKASH SERIES|Exercise Objective Excersice - 2|75 Videos

  • SURFACE CHEMISTRY

    AAKASH SERIES|Exercise Objective Excersice - 3 (PREVIOUS NEET/AIPMT QUESTIONS)|12 Videos

  • SURFACE CHEMISTRY

    AAKASH SERIES|Exercise SUBJECTIVE EXERCISE -4 ( VERY SHORT ANSWER QUESTION)|5 Videos

  • STOICHIOMETRY

    AAKASH SERIES|Exercise PRACTICE SHEET (ADVANCED) (INTEGER TYPE QUESTION)|2 Videos

  • VA GROUP ELEMENTS

    AAKASH SERIES|Exercise PRACTICE EXERCISE|51 Videos

Similar Questions

Explore conceptually related problems

The emulsifier for olive oil in water emulsion is

The emulsifier for olive oil in water emulsion is

Vegetable oils contains

Most common type of DNA is

Most common method of gene transfer in plants is

How do emulsifiers stabilize emulsion ? Name two emulsifiers.

Most common reared silkworm in India is

Emulsions are normally prepared by shaking the two components together vigorously although some kind of emulsifying agent usually has to added to stabilize the product. This emulsifying agent may be a soap or other surfactant (surface active) species or a lyophilic sol. Emulsions are broadly classified into two types : (i) Oil in water emulsions (O/W): Oil acts as dispersed phase and water acts as dispersion medium (ii) Water in oil emulsions (W/O) : Water acts as dispersed phase and oil acts as dispersion medium. Dye test, dilution test may be employed for identification of emulsions. Select correct statement :