Edible part of apple and pear is

Options

A. epicarp
B. mesocarp
C. endocarp
D. thalamus

Explanation

### Step-by-Step Solution:

1. **Understanding Fruit Structure**:
- Fruits are typically composed of three layers: the epicarp (outer layer), mesocarp (middle layer), and endocarp (inner layer surrounding the seed).

2. **Identifying the Edible Parts**:
- In most fruits, the edible part is usually the mesocarp, which is the fleshy part of the fruit. For example, in mangoes, we eat the mesocarp, which is the pulp.

3. **Specifics of Apple and Pear**:
- Apples and pears are classified as pome fruits. Unlike many other fruits, they are considered false fruits because they develop from a compound ovary or inferior ovary.

4. **Role of Thalamus**:
- In pome fruits, the edible part is not just the mesocarp but also includes the thalamus, which is formed from the fusion of the mesocarp and epicarp. The thalamus is the fleshy part that we consume.

5. **Conclusion**:
- Therefore, the edible part of both apple and pear is primarily the thalamus, which includes the outer layer (epicarp) and the fleshy part (mesocarp).

### Final Answer:
The edible part of apple and pear is the **thalamus**.

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