Which of the following will not enhance nutritional value of food ?

Options

A. Minerals
B. Artificial sweetners
C. Vitamins
D. Amino acids

Explanation

To determine which of the following options will not enhance the nutritional value of food, we need to analyze each option provided: minerals, artificial sweeteners, vitamins, and amino acids.

### Step-by-Step Solution:

1. **Understanding Nutritional Value**:
- Nutritional value refers to the benefits that food provides to the body, including essential nutrients that support health and well-being.

2. **Analyzing Each Option**:
- **Minerals**: These are essential nutrients that the body needs to function properly. They play a vital role in various bodily functions, including bone health, fluid balance, and muscle function. Thus, minerals enhance the nutritional value of food.
- **Vitamins**: Like minerals, vitamins are crucial for maintaining health. They support various biochemical functions in the body and are necessary for growth and development. Therefore, vitamins also enhance nutritional value.
- **Amino Acids**: These are the building blocks of proteins, which are essential for growth, repair, and maintenance of body tissues. Amino acids are vital for overall health and enhance the nutritional value of food.
- **Artificial Sweeteners**: These substances are used to provide sweetness without the calories associated with sugar. While they can improve the taste of food, they do not provide essential nutrients and therefore do not enhance the nutritional value of food.

3. **Conclusion**:
- Based on the analysis, the option that will not enhance the nutritional value of food is **artificial sweeteners**.

### Final Answer:
**Artificial Sweeteners**

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